Jicama, Green Apple, Kale, and Toasted Pecan Salad
Ingredients 1/4 C. champagne vinegar 1/4 C. lemon juice 2 finely diced shallots 1 Tbsp. digon mustard 1/4 tsp. kosher salt 1/8 tsp. fresh ground pepper 1 bunch of kale, stems removed, and thinely...
Tagged: kale
Garlic Kale and Mushroom Stir-fry
Ingredients 1 lb. sliced, roasted mushrooms* 2 bunches fresh kale, stems removed, ripped into pieces 1 red onion, halved and sliced 2-3 carrots, halved and sliced thin 5-6 cloves garlic, minced 1-2 Tbsp. grated...
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