Whole Wheat Waffles

Ingredients

• 1 1/2 C. Whole Wheat Flour
• 1 tsp. baking powder
• 1/4 tsp. baking soda
• 1/4 tsp. salt
• 1/2 tsp. cinnamon
• 2 Tbsp. brown sugar
• 1.5 bananas
• 3/4 C. “milk”
• 3/4 Tbsp. apple cider vinegar
• 3 Tbsp. aquafaba (bean juice)
• 1/2 tsp. vanilla

Instructions

1. Mix the vinegar and the milk together and set aside.
2. Plug in the waffle iron and pre-heat.
3. Mix the dry ingredients together.
4. In a separate bowl, mash the bananas with the brown sugar.  Add the aquafaba and milk mixture.  Whisk together.
5. Add the banana mixture to the dry mixture and mix just until it comes together and no dry flour is seen.   It will be thick and lumpy.
6. When waffle iron is hot, spray lightly with non-stick cooking spray.  Add a scoop of batter to the middle and spread with the back of the spoon.  Close and cook according to waffle iron directions.
7. Serve as thou wilt.

Adapted from a hippy recipe: http://www.thepancakeprincess.com/2015/11/16/whole-grain-aquafaba-waffles/